( ENSPIRE Community Spotlight ) Wise Mouth Blends Ancient Wellness with Modern Innovation
ENSPIRE Contributor: Seanna Nona
Wise Mouth USA, a trailblazer in the functional beverage space, is expanding its offerings with a groundbreaking line of 100% natural, vegetable-based teas. The official launch took place alongside the grand opening of its new manufacturing facility in Fall River, Massachusetts, on July 17. The event marks a significant milestone for the woman-owned company, underscoring its commitment to clean, holistic beverages and community-rooted operations.
Founded by Lei Nichols, Wise Mouth USA bridges ancient Eastern herbal practices with modern Western food science. The company’s new vegetable tea line highlights that philosophy, blending traditional ingredients with refreshing innovation. Among the new offerings are:
Mixed Green Vegetables Matcha: A revitalizing mix of fresh spinach, bok choy, lettuce, green apple, lemon, and matcha.
Sweet Potato Ginger Black Pur-erh Tea: A warming fusion of sweet potato, ginger, red dates, black tea leaves, and cinnamon.
Beet and Cucumber Flower Tea: A cooling and floral blend with cucumber, beets, rose flowers, cassia seeds, and honey.
Tomato and Carrot Dandelion Tea: A detox-friendly mix featuring tomato, carrot, dandelion, and lemon.
All Wise Mouth beverages are brewed with a proprietary clean-label process that ensures purity, safety, and shelf stability for up to 18 months. They contain no preservatives, additives, concentrates, powders, or artificial ingredients.
The teas offer targeted functional support, ranging from immune and digestive wellness to energy and relaxation, with powerful ingredients such as ginger, rose petals, and black pu-erh tea. Each drink can be enjoyed hot or cold, and all are crafted to nourish the body while tasting great.
At the heart of Wise Mouth’s mission is a desire to connect cultural traditions and promote wellness. “I have a dream to use Wise Mouth to be a bridge to connect people from different cultures and backgrounds,” said Nichols. “We’re blending thousand-year-old Eastern wisdom with American food science to create something truly special.”
Wise Mouth USA’s commitment to natural ingredients, cultural connection, and community wellness makes it a standout in the beverage industry—and an inspiring force for change.
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